A Comparison of the Chemical Characteristics of Crude Oils Produced in the Old and New Illinois Fields
Authors: Rees, O.W. and Henline, P.W.
A Comparison of the Chemical Characteristics of Crude Oils Produced in the Old and New Illinois Fields
Authors: Rees, O.W. and Henline, P.W.
Recent Advances in Spectroscopy* Author: Michelson, A.A.
The Relation of the State Academy of Science to the Natural History Surrounding the Chicago Academy of Sciences Author: Baker, F.C.
Recent Advances in Spectroscopy* Author: Michelson, A.A.