Tag Archives: Noggle

[033-024] The Effect of Soil Moisture on the Composition of Cereal Plants

Posted on August 11, 2022 by ISAS Editor

The Effect of Soil Moisture on the Composition of Cereal Plants Author: Noggle, G.R.

Posted in 1940, Transactions | Tagged , | Leave a comment

[034-23] Trace Elements in Oats and Sudan Grass

Posted on June 14, 2022 by ISAS Editor

Trace Elements in Oats and Sudan Grass Author: Noggle, Glenn Ray

Posted in 1941, Transactions | Tagged , | Leave a comment

[035-24]The Rate of Transpiration in Two Oats Varieties Grown Under Varying Soil Moisture Levels

Posted on April 28, 2016 by Transactions Editor Webmaster

Noggle, Glenn Ray The Rate of Transpiration in Two Oats Varieties Grown Under Varying Soil Moisture Levels 035-24-print  

Posted in 1942, Transactions | Tagged , | Leave a comment

[036-23]Total Nitrogen and Vitamin C in Oats Grown at Different Levels of Soil Moisture

Posted on April 26, 2016 by Transactions Editor Webmaster

Noggle, G.R. Total Nitrogen and Vitamin C in Oats Grown at Different Levels of Soil Moisture 036-23-print  

Posted in 1943, Transactions | Tagged , | Leave a comment

[038-09]Applications of Spectrophotometric Methods to Problems of Chemical Analysis in the Study of Plant Physiology

Posted on April 25, 2016 by Transactions Editor Webmaster

Noggle, G.R. Applications of Spectrophotometric Methods to Problems of Chemical Analysis in the Study of Plant Physiology 038-09-print  

Posted in 1945, Transactions | Tagged , | Leave a comment