Tag Archives: MacMasters

[029-033] The Effects on Corn and Wheat Starch Gels Produced by Pretreating the Starches With Freezing or With Chemical Reagents

The Effects on Corn and Wheat Starch Gels Produced by Pretreating the Starches With Freezing or With Chemical Reagents Authros: Woodruff, Sybil and MacMasters, Majel M.

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