Tag Archives: Hinds

[061-15] Influence of Soluble Carbohydrate Content and Protein Level on in vitro Cellulose Digestion in Orchard Grass

Huggard, R.J., F.C. Hinds, and G.E. McKibben Influence of Soluble Carbohydrate Content and Protein Level on in vitro Cellulose Digestion in Orchard Grass 061-15-print

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