Tag Archives: Continuous Ethanol Production by Immobilized Saccharomyces cerevisiae: Effects of Cell Concentration and Glucose Flow Rate

[079-16] Continuous Ethanol Production by Immobilized Saccharomyces cerevisiae: Effects of Cell Concentration and Glucose Flow Rate

Grand St. Julian and John E. McGhee Continuous Ethanol Production by Immobilized Saccharomyces cerevisiae: Effects of Cell Concentration and Glucose Flow Rate 079-16-print

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