Illinois State Academy of Science – since 1907

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← [065-03] Nuclear Dry Mass and Nuclear Area of Human Buccal Mucosa Cells

[065-05] Effect of Thymus Extract Upon Electromyographic Responses of Skeletal Muscle in the Living Frog →

[065-04] The Effect of Light Quality Upon Phenylalanine Ammonia-Lyase (PAL) Activity in Potato Tuber Tissue Slices

Posted on November 25, 2013 by Transactions Editor Webmaster

Hanebuth, William Fred

The Effect of Light Quality Upon Phenylalanine Ammonia-Lyase (PAL) Activity in Potato Tuber Tissue Slices

This entry was posted in 1972, Transactions and tagged Hanebuth, The Effect of Light Quality Upon Phenylalanine Ammonia-Lyase (PAL) Activity in Potato Tuber Tissue Slices. Bookmark the permalink.

← [065-03] Nuclear Dry Mass and Nuclear Area of Human Buccal Mucosa Cells

[065-05] Effect of Thymus Extract Upon Electromyographic Responses of Skeletal Muscle in the Living Frog →

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