Illinois State Academy of Science – since 1907
Uniting and expanding scientific interests for all in Illinois and beyond
Skip to content
  • Home
  • About
  • Commitment
  • Transactions
  • Awards
  • Donate
  • Annual Meeting
  • Join
  • Openings
  • My Account
  • Questions?
← [068-10] Addition to the Flora of Illinois
[068-12] Lipid Composition of Polymyxin B Sensitive and Resistant Strains of Serratia marcencens Grown in Two Types of Media →

[068-11] Fatty Acid Composition of Lipopolysaccharides from Serratia marcescens, Sensitive and Resistant to Polymyxin B

Posted on October 25, 2013 by Transactions Editor Webmaster

Brown, David A. and Joseph C. Tsang

Fatty Acid Composition of Lipopolysaccharides from Serratia marcescens, Sensitive and Resistant to Polymyxin B

068-11-print

This entry was posted in 1975, Transactions and tagged Brown, Fatty Acid Composition of Lipopolysaccharides from Serratia marcescens, Sensitive and Resistant to Polymyxin B, Tsang. Bookmark the permalink.
← [068-10] Addition to the Flora of Illinois
[068-12] Lipid Composition of Polymyxin B Sensitive and Resistant Strains of Serratia marcencens Grown in Two Types of Media →
  • Search all Papers by Author, Title, or Year.

  • Login

     
     
    Forgot Password
  • Reset Password

    Click Here to reset your password


Illinois State Academy of Science – since 1907
Proudly powered by WordPress.
Go to mobile version